Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling / by V. Venugopal.
Material type:
TextPublication details: Boca Raton : CRC Press ; 2006.Description: 485 p., 23 cmISBN: - 1574446223
- 664.94 VEN
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
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College of Fishery Science, AAU, Raha, Assam General Stacks | 664.94 VEN (Browse shelf(Opens below)) | 1 | Available | 3446 |
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