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Mathematical and statistical methods in food science and technology /

Granato, Daniel(ed)

Mathematical and statistical methods in food science and technology / edited by Daniel Granato and Gaston Ares. - Hoboken : Wiley Blackwell ; 2013. - xv ; 513 p., 25 cm.

ISBN: 9788126563593

Dewey Class. No.: 664.07 / GRA

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