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Quality assurance for the food industry : a practical approach /

Vasconcellos, J. Andres

Quality assurance for the food industry : a practical approach / by J Andres Vasconcellos. - Boca Raton : CRC Press ; 2004. - xxv ; 421 p., 23 cm.

ISBN: 0849319129

Dewey Class. No.: 664.00658 / VAS

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