Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling / (Record no. 1184)

MARC details
000 -LEADER
fixed length control field nam a22 7a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180713095729.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180713b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1574446223
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.94
Item number VEN
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Venugopal, V.
245 ## - TITLE STATEMENT
Title Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling /
Statement of responsibility, etc. by V. Venugopal.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Boca Raton :
Name of publisher, distributor, etc. CRC Press ;
Date of publication, distribution, etc. 2006.
300 ## - PHYSICAL DESCRIPTION
Extent 485 p.,
Dimensions 23 cm.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Bill Date Koha item type
    Dewey Decimal Classification     College of Fishery Science, AAU, Raha, Assam College of Fishery Science, AAU, Raha, Assam General Stacks 13/07/2018   664.94 VEN 3446 13/07/2018 1 13/07/2018 Books

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