Report of the dairy production recording and genetic evaluation team. January 20 - February 20, 1988 under the Auspices of the Indo - U.S. Sub Commission on Agriculture New Delhi, India / (Record no. 335)

MARC details
000 -LEADER
fixed length control field nam a22 7a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180424144852.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180424b xxu||||| |||| 00| 0 eng d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 639
Item number SMI
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Smith, James W
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Plowman, Ronald D
111 ## - MAIN ENTRY--MEETING NAME
Meeting name or jurisdiction name as entry element Murrill, Frank
245 ## - TITLE STATEMENT
Title Report of the dairy production recording and genetic evaluation team. January 20 - February 20, 1988 under the Auspices of the Indo - U.S. Sub Commission on Agriculture New Delhi, India /
Statement of responsibility, etc. by James W. Smith, Ronald D. Plowman and Frank Murrill.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Delhi :
Date of publication, distribution, etc. 1988.
300 ## - PHYSICAL DESCRIPTION
Extent 49 p.,
Dimensions 22 cm.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Cost, replacement price Bill Date Koha item type
    Dewey Decimal Classification     College of Fishery Science, AAU, Raha, Assam College of Fishery Science, AAU, Raha, Assam General Stacks 24/04/2018 0.00   639 SMI 00001039 24/04/2018 1 0.00 24/04/2018 Books

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