Seafood : resources, nutritional composition and preservation / by Kamal Duggal.
Material type:
TextPublication details: New Delhi : Cyber Tech Publications ; 2010.Description: 286 p., 22 cmISBN: - 9788178845869
- 639.3 DUG
| Item type | Current library | Call number | Copy number | Status | Barcode | |
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Books
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College of Fishery Science, AAU, Raha, Assam General Stacks | 639.3 DUG (Browse shelf(Opens below)) | 1 | Available | 2110 |
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| 639.3 DE Fish nutrition in aquaculture / | 639.3 DE Fish nutrition in aquaculture / | 639.3 DE Fish nutrition in aquaculture / | 639.3 DUG Seafood : resources, nutritional composition and preservation / | 639.3 EVE Principles of fishery science / | 639.3 HAL Fish nutrition / | 639.3 HAL Fish nutrition / |
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