Fish canning principles and practices / by K.K. Balachandran.

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TextPublication details: Cochin : Central Institute Of Fisheries Technology ;Description: 192 p., 21 cmISBN:

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Item type	Current library	Call number	Copy number	Status	Barcode
Books	College of Fishery Science, AAU, Raha, Assam Reference	639.2 BAL (Browse shelf(Opens below))	1	Available	1222

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Previous	639 SRI Fish biology /	639.2 AVE The complete book of seafood fishing /	639.2 BAD Basics of fisheries science : a complete book on fisheries /	639.2 BAL Fish canning principles and practices /	639.2 BAR Selected works on fishing gear : vol. 1. Commercial fishing techniques /	639.2 BOR Fish as food /	639.2 BOR Fish as food /	Next

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