Fish processing and preservation / by V. Ramachandran.

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TextPublication details: New Delhi : Black Prints ; 2013.Description: xii ; 235 p., 22 cmISBN:

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Item type	Current library	Call number	Copy number	Status	Barcode
Books	College of Fishery Science, AAU, Raha, Assam General Stacks	664.94 RAM (Browse shelf(Opens below))	1	Available	2671

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Previous	664.94 KIM Seafood science : advances in chemistry, technology, and applications /	664.94 KIM Seafood processing by-products : trends and applications /	664.94 PAU Fish quality control by computer vision /	664.94 RAM Fish processing and preservation /	664.94 REH Fishery products : quality, safety and authenticity /	664.94 REH Fishery products : quality, safety and authenticity /	664.94 VEN Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling /	Next

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