Tilapia: Biology, Culture and Nutrition / by Chhorn E. Lim and Carl D. Webster(editor).

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TextPublication details: New York : Food Products Press ; 2006.Description: xviii ; 678 p., 23 cmISBN:

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Item type	Current library	Call number	Copy number	Status	Barcode
Books	College of Fishery Science, AAU, Raha, Assam General Stacks	597 LIM (Browse shelf(Opens below))	1	Available	00003448

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