| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c1198 _d1198 |
||
| 003 | OSt | ||
| 005 | 20180713151951.0 | ||
| 008 | 180713b xxu||||| |||| 00| 0 eng d | ||
| 082 |
_a664.807 _bRAN |
||
| 100 | _aRanganna, S | ||
| 245 |
_aHandbook of analysis and quality control for fruit and vegetable products / _cby S Ranganna. |
||
| 260 |
_aNew Delhi : _bTata McGraw-Hill ; _c1986. |
||
| 300 |
_axii ; 1112 p., _c23 cm. |
||
| 942 |
_2ddc _cBK |
||