| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c1521 _d1521 |
||
| 003 | OSt | ||
| 005 | 20180720120326.0 | ||
| 008 | 180720b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9788126563593 | ||
| 082 |
_a664.07 _bGRA |
||
| 100 | _aGranato, Daniel(ed) | ||
| 110 | _aAres, Gaston | ||
| 245 |
_aMathematical and statistical methods in food science and technology / _cedited by Daniel Granato and Gaston Ares. |
||
| 260 |
_aHoboken : _bWiley Blackwell ; _c2013. |
||
| 300 |
_axv ; 513 p., _c25 cm. |
||
| 942 |
_2ddc _cBK |
||