| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c1618 _d1618 |
||
| 003 | OSt | ||
| 005 | 20180721110851.0 | ||
| 008 | 180721b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a1574445510 | ||
| 082 |
_a664 _bHUI |
||
| 100 | _aHui, Y. H.(ed.) | ||
| 245 |
_aHandbook of food science, technology, and engineering / _cEdited by Y H Hui. |
||
| 260 |
_aBoca Raton : _bTaylor & Francis ; _c2006. |
||
| 300 |
_aVol., _c28 cm. |
||
| 942 |
_2ddc _cBK |
||