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Introduction to food engineering / by R Paul Singh & Dennis R Heldman.

By: Material type: TextPublication details: Boston : Elsevier/Academic Press ; 2009.Description: xxiii ; 867 p., 25 cmISBN:
  • 9780123985309
DDC classification:
  • 664 SIN
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Item type Current library Call number Copy number Status Barcode
Books College of Fishery Science, AAU, Raha, Assam General Stacks 664 SIN (Browse shelf(Opens below)) 1 Available 3130

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